Ginger Chicken

Tuesday - Cooking night ... ……..going simple tonight as I have many household chores to tackle.
So many things to do…So little time.... ..... ... Sigh !!!
Off I go now…..to continue where I last stop.


Ginger Chicken
(Serves 2)

What U need:

• 200g Chicken-sliced

Seasoning:

• 1tbsp Rice wine
• 1tbsp Mirin
• 1tbsp Ginger juice
• 2tsp Soy sauce
• 2tsp Water
• ½tsp Sugar
• ½tsp Garlic - minced
• ½tsp Sesame oil
• Dash of white pepper
• Some roasted white sesame

Method:

1. Marinate the chicken with the seasonings for 1 hr.
2. Heat pan with a little oil & fry chicken till all liquid are absorbed by the chicken.
3. Served chicken over hot rice with some roasted sesame, accompanied with any vegetable of your choice.